If the DNA of human healthy cells were damaged by carcinogenic substances or reactive oxygen leading to uncontrollable cell split, they will be transformed to cancer cells. Though Fucoidan has the ability to induce cancer cell apoptosis, is Fucoidan able to exterminate cancer cells to stop spreading to other parts of the body? Many scholars and medical doctors have been doing in-depth studies and tests on multiple types of cancer with Fucoidan. For many cancers, Fucoidan has an inhibitory effect on tumor cell growth. Since 1996, the Japanese Cancer Society publishes the research reports annually.

Here is a brief case description on Dr. Fujii’s laboratory experiments done in Kagoshima University. (Source of information: Japan NPO Fucoidan Research Institute). The cancer cells used for the experiment were HL60 (promyelocytic leukemia cancer cells) and NOS4 (cultured human ovarian cancer cells). Each cancer cell cultivated unit were separately added with “Fucoidan extract” from sea kelp and Nemacystus decipieus, as well as with enhanced immune function of the “fungal extract”, to test various ability of components to induce apoptosis (DNA fragmentation).

When cancer cells apoptosis, the phenomenon of cancer cell DNA fragmentation occurs. This phenomenon of fragmentation is the evidence of cell death.

The DNA of cancer cells were collected after a suitable period of time in the experiment. The samples of cancer cells were subjected to a process to measure its quantity by electrophoresis, and then calculating the degree of cell fragments.

From the experimental results, the use of fungal extract did not find the ability to induce apoptosis; while Fucoidan showed a remarkable and high degree of inducing any kind of cancer apoptosis ability. Furthermore, comparing the Fucoidan extracted from kelp and Nemacystus decipieus, the Fucoidan extracted from Nemacystus decipieus has more obvious inducing cancer cell apoptosis capabilities.

Thus, Fucoidan extracted from Nemacystus decipieus can target the cancer cells, and play a strong cancer cell apoptotic effect, causing the bad cancer cells to self-destruct.

–Inhibit Cancer Cell Angiogenesis
The suppression of new blood vessel growth is the inhibition of cancer cell angiogenesis. In the initial stage, the cancer cells grow at a fixed rate. When their size reaches at 2 mm in diameter, their growth rate will accelerate. The growth and metastasis of cancer cells requires nutrients and oxygen. When supplied with these, new Cancer Cell Angiogenesis will occur. Once the cancer cells have new blood vessel growth around them, they will have the ability to spread to other parts of the body via the blood circulation system. Thus, if we can suppress the formation of new Cancer Cell Angiogenesis, the cancer cells will not be able to receive nutrients and oxygen supply, and the cancer cells will be stopped from spreading to another location.

Researchers find and confirm Fucoidan have its unique property to suppress new Cancer Cell Angiogenesis. It will target and block the cancer cells and metastasis supply, thus impeding angiogenesis, and inhibiting cancer cell reproduction and metastasis.
–Enhance Immunity
Fucoidan is beneficial to the human body in boosting the immune system and modulating powers – is helpful in preventing illnesses, via the increased in NK cell activity, and strengthen the attack on cancer cells.

After conducting various experiments and case studies, many independent researchers reported cases of Fucoidan helps to eliminate or reduce the size of tumors. They concluded that the vast majority of cancer patients have their immunity enhanced after the Fucoidan intake.

In addition, Fucoidan can also strengthen the production of lymphatic soluble substances (IL-12) and interferon-γ (IFN-γ). The production of interleukin-12 from macrophages or B cells helps activating the T and NK cells, thereby strengthening the fight against cancer cells. Furthermore, fucoidan also can activate the production of interferon γ via T cells or NK cells.

In 1913, Prof. Kaelin of Uppsala University in Sweden discovered slimy seaweed ingredients, which was initially named Fucoidin, but later it was named Fucoidan (Chinese medical name is brown algae gum sugar), according to the IUPAC international organization.

Fucoidan is a “slimy ingredient” extracted from brown seaweed, such as those from the wakame kelp leaves or spores. It is a water-soluble dietary fiber. In chemical definition, Fucoidan is a polysaccharide polymer. Its main ingredient is sulfated-fucose. Besides Fucose, the composition further comprises a sugar chain Fucoidan galactose, mannose, xylose and uronic acids. Fucoidan is a generic term, and consists of the main component of a complex molecular polysaccharide fucose. It does not denote a particular physical structure.

Today, after years of extensive research and active study on Fucoidan, the medical researchers and scientists have investigated and revealed various effective bioactive functions such as anti-cancer effect, reduce cholesterol level, lower blood pressure and antiviral activity.

Our innovated poultry pesticides product is a pure natural, safe and non-toxic pesticides. It is mainly made of the marine organisms oligosaccharides, supplemented by natural plants oligosaccharides and fungi. In addition, the non-complex and small number of carbon molecules of oligosaccharides could also be used for chicken, duck and other poultry feed additives and water agent.

Main Features:

* Enhance Poultry Immunity, Reduce or Replace the Use of Antibiotics
With the expansion of poultry’s production scale and increased stock density, a variety of diseases and infections in poultry industry has become an important and urgent issue to be solved.

The excessive and extensive use of antibiotic in the past and nowadays has been a serious impact on human health and the quality of meat.

The increase of bacteria resistance to drug and decline of poultry’s own immune system also seriously affect the production growth of the poultry industry.

As the fundamental solution to the antibiotic residues, bacterial resistance to drug, and many other issues, oligosaccharides can greatly enhance the poultry immunity, enhance their resistance to disease and inflammation, reduce or replace the use of some antibiotics.

* Regulate Body Functions, Improve the Meat Quality
Apart from enhancing the poultry immune system, oligosaccharides also has effective functions of regulating intestinal flora, blood lipids and endocrine, promote absorption of mineral elements and etc. Hence greatly protect the poultry health, improve product quality, eliminate safety hazards bringing more delicious and enjoyable treat.

* Improve the Ratio of Meat, Improve Production Efficiency
As oligosaccharides are composed of non-complex and small number of molecules, poultry can easily absorb such natural form to increase the feed conversion efficiency, and lead to greater production.

* Low Investment cost, High Return

Extending from years of research and development, our team creatively integrated the physical and biotechnology techniques, and traditional Chinese formulae to develop new Chinese medicine oligosaccharides products. These new products have strong inhibition of cancer, anti-viral, anti-oxidation, anti-clotting, anti-thrombosis, lowering blood sugar, blood fat, anti-bacterial and immunomodulatory functions.

These innovated new products are of high quality, and aimed for high-end pharmaceutical and health care markets.  They are easily be absorbed by humans body, efficacy significantly, stable quality, easy to carry, can be used to treat cancer, coronary heart disease, diabetes, and depression disease.

Each formulae will maximize the efficiency of natural oligo and broaden the road both for our partners and ourselves. Mutually beneficial cooperation will enable us to be the leader in our industries.

Natural + safe + high quality = competitive product

Zero R&D risk + the most advanced product solution = successful practice

Oligo quality + function = customer favor

Comparative low cost + organic product = win high-end market + high gain

                                                                   = vigorous + highly innovative

                                                                   = stand apart from the homogeneous competition + high return

                                                                   = steer the consumer market = power engine

Conforms to the national industrial policies trends ≈ chance of state investment + policies support

Open international market = higher benefit + great opportunities

Offer targeted solutions > potential risks + passivity (technical modification)

For different formulae, it could achieve:

* Relaxing, refreshing, brain-nourishing, liver cleaning

* Maintain proper cardiovascular health

* Beautify the skin

* Support for healthy bone and joints

Application: milk, yogurt, cheese, ice cream and so on

Extending from years of research, Olive creatively integrated ultrasonic, microwave and natural bio-enzymatic technology to produce oligosaccharides combined with the forefront techniques and rigorous extraction methods. Process-efficient, energy and cost saving, green and environment-friendly products, which maintain the original nutritional value, created an outstanding quality.

By using world-class equipment for production and testing, Olive develops testing standards to ensure the quality of oligosaccharides. We are focused on building the most advanced professional oligo (natural nutrients) manufacturer in China.

Led by experts and scientists, the professional R&D team is the experienced technical strength in manufacturing and testing, and the frontier laboratory (Botanical Oligosaccharides Center, Marine Oligosaccharides Center, Enzyme Engineering Center) which is conducting fundamental/basic research, product development and industrialization research. The R&D team consists of oligo experts and over 10 professional doctors, who were participating or even responsible for a number of municipal, provincial and national scientific research projects (some experts got honors such as the National Innovation Prize, the Chinese Academy Reward or the Provincial Science Technology Award etc).

Chief experts are dedicated to finding and producing more efficient and functional oligos, they are leading R&D teams for unremitting exploration.

Olive understood that nature offers an extensive field of research (there are around 800,000 different plants and 210,000 marine species on Earth) given that the life of man is closely dependent on them – to breathe, eat and heal. In the past few years, front-line research has confirmed that every creature contains some active ingredients which have specific functions. Oligo, as one of the most popular fields of scientific research, highlights broader prospects for its application.

Oligosaccharides are carbohydrates which have 3-10 simple sugars linked together. Oligo is linked by more than 2 and less than 10 monosaccharides, it carries a lot of bio-information and has specific structures and exhibits bioactivity properties – most information was never released and revealed, it can have many functions on life processes.

Nowadays, oligo research has risen to a national strategic position among western countries. Though China has made initial achievements in the research of functional oligos but there is still a gap between China and foreign advanced technology, especially pertaining to application and industrialization approaches. After years of research, Olive has mastered a number of manufacturing techniques in functional oligosaccharides, such as oligo food additives, oligo pharmaceutical intermediates, oligo feed additives, which have gone through several rounds of pilot testing.

An advanced manufacture in oligo industry, Olive creates food and beverage additives, agricultural application and healthcare products, along with very fine intermediate medicine.

The Olive predecessor was involved in the biotech industry for more than 10 years and specializing in the field of oligo for over 8 years. Then it decided to fully switch to oligosaccharides. Therefore, Olive was born to fulfill this purpose. This world-class R&D center and headquarter was located in Qingdao National High-tech Industrial Development Zone, with estimated annual output up to 10 tons.